• Premium Quality Beef

    We use premium black angus Round eye for our milanesas. This ensures we are providing a juicy, tender and flavourful steak to our customers.

  • Homemade Breading Blend

    To coat the milanesas we have a breading mix of sourdough, panko and homemade focaccia.

  • Easy to Cook

    The best thing about our milanesas is how simple it is to prepare. You can cook them in the oven, in an airfyer or pan fry (our favorite!).

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  • Pop-up at Ostudio

    Pop-up at Ostudio

    We invite you to an evening filled with fun, food, and great tunes inspired by Argentina! Join us for our third pop-up on February 23rd at Ostudio. We will serve...

    Pop-up at Ostudio

    We invite you to an evening filled with fun, food, and great tunes inspired by Argentina! Join us for our third pop-up on February 23rd at Ostudio. We will serve...

  • The Deligram Newsletter

    The Deligram Newsletter

    The Deligram shines a spotlight on the many incredible food artisans in New York

    The Deligram Newsletter

    The Deligram shines a spotlight on the many incredible food artisans in New York

  • Milasburg x Ostudio

    Milasburg x Ostudio

    Take a look at our second pop-up at Ostudio!

    Milasburg x Ostudio

    Take a look at our second pop-up at Ostudio!

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The Milanesa Collection